tag:blogger.com,1999:blog-967283675374251357.post7019047852702547555..comments2024-03-29T06:36:21.804+00:00Comments on The Vegan Nigerian: REFINED SUGAR-FREE VEGAN CAKETomi Makanjuolahttp://www.blogger.com/profile/17964625302031504166noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-967283675374251357.post-1417069022467650592018-11-14T10:57:28.951+00:002018-11-14T10:57:28.951+00:00grtgrtShwetabloghttps://www.blogger.com/profile/12945314996642903763noreply@blogger.comtag:blogger.com,1999:blog-967283675374251357.post-49176692905024699232017-06-19T14:30:26.550+01:002017-06-19T14:30:26.550+01:00I believe lemon juice/vinegar works in combination...I believe lemon juice/vinegar works in combination with raising agents in vegan cakes. You can always try without the raising agents, but the texture might be a little bit dense. Let me know if you give it a go.Tomi Makanjuolahttps://www.blogger.com/profile/17964625302031504166noreply@blogger.comtag:blogger.com,1999:blog-967283675374251357.post-67875738446288424092017-06-09T15:08:03.514+01:002017-06-09T15:08:03.514+01:00Another one I need to try hahaha. I have to ask is...Another one I need to try hahaha. I have to ask is the raising agents a must? I shy away from them and was wondering if there's an alternative? I have heard I'd using lemon juice but when I tried this I did not see a different Anonymoushttps://www.blogger.com/profile/08804760946016840954noreply@blogger.com