Pages
Home
Recipes
Books
Online Workshops
Features
About
Work With Me
▼
Thursday, 4 December 2014
HEMP CREPES - GOOD HEMP REVIEW
›
Hemp products first caught my attention when I attended a handful of vegan/vegetarian events over the summer. If you'd asked me back th...
4 comments:
Saturday, 22 November 2014
BREAKFAST #8 - BEANS ON PLANTAIN TOAST
›
It's a simple concept. Beans and plantain reunited yet again on a plate. Except this time, the context is a little different. Breakfast...
10 comments:
Thursday, 13 November 2014
SWEET POTATO AND FAVA BEAN SOUP (HODMEDOD REVIEW)
›
Hodmedod's Big Vegan Box is packed full of wonderful beans, peas and quinoa. As soon as I opened my box, I was blown away by the varie...
Wednesday, 12 November 2014
CHOCOLATE FUDGE CAKE (GUEST POST)
›
Here is a guest post from my lovely friend, Nemi. This chocolate fudge cake is vegan, gluten-free and downright delicious. Who else is supe...
13 comments:
Tuesday, 4 November 2014
VEGAN GUIDE TO NANOWRIMO SNACKING
›
National Novel Writing Month (NaNoWriMo) is upon us again and thousands of people across the world will be picking up their pens (or opening...
1 comment:
Thursday, 16 October 2014
PANTILES FOOD FESTIVAL 2014 (PICTURES)
›
Just in case you don't follow my social media , here is a picture update of what turned out to be a successful event. The two-day Pant...
3 comments:
Sunday, 5 October 2014
BEANS AND PLANTAIN RAVIOLI
›
In the spirit of the last vegan recipe challenge, I put together this ravioli dish. Freshly made pasta filled with a lightly spiced mixture...
4 comments:
Saturday, 13 September 2014
CARROT CAKE
›
I've just come back from a local farmers' market where I got to showcase a few vegan bakes I knocked together yesterday. I figure t...
1 comment:
‹
›
Home
View web version