Earlier this month, I was invited to the exclusive blogger launch for the new, hotly anticipated range of vegan products by leading meat-fre...

Two years ago, I shared a ginger and chilli spiced hot chocolate  recipe. Today, I've gone for peanut and ginger, a combination t...

As I mentioned in a previous post , I was billed to do a cookery demo at this year's London VegFest on Saturday 10th October. As it w...

'She's a vegetarian. He's a carnivore. Will it be a table for one?' It's always a great feeling when your passion...

I've been sporting my natural hair for about 4 years now and as great as it is to wear my hair this way (I can't imagine ever g...