The Vegan Nigerian

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Saturday, 26 August 2017

Spaghetti Bolognese (Red Lentils)

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Serving suggestion; topped with grated vegan cheese Spaghetti bolognese used to be my jam in my pre-vegan days. I first came across l...
1 comment:
Tuesday, 25 July 2017

AYA TIGERNUTS | Interview

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If you've never heard of tigernut milk, then you are probably not alone. But now is the time to get clued up. When I first discovered ...
3 comments:
Thursday, 6 July 2017

RECIPES FOR A SUCCESSFUL VEGAN BBQ

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It's summer. You're vegan. You want in on the BBQ action. Because veganism isn't about deprivation. And it's certainly not j...
5 comments:
Saturday, 24 June 2017

VEGAN IN COPENHAGEN [VIDEO]

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I spent a few days in Copenhagen and had an incredible time, packing in a ton of fun, exploration, food, and even education (attended a star...
2 comments:
Tuesday, 23 May 2017

GROUNDNUT (PEANUT) STEW | Healthy & Oil-Free

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A quick search online will reveal that there are multiple interpretations of this African dish. From Nigeria to Mali to Ghana to Cameroon,...
3 comments:
Friday, 12 May 2017

AKARA BURGERS [VIDEO]

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Or 'Akara Revisited' because I already have a post for this fabulous recipe. Here, I simply go into how I ended up turning akara in...
1 comment:
Wednesday, 19 April 2017

QUIZ: WHAT'S YOUR VEGAN IQ?

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Quiz: What's Your Vegan IQ? START QUIZ Powered by Life Insurance Quotes ...
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